Bouffant Blonde Cooks

Showing posts with label Redbook. Show all posts
Showing posts with label Redbook. Show all posts

Parslied Buttermilk Biscuits

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My Grandmother made the best biscuits ever. She would throw together the ingredients in her flour bowl, mix the ingredients with her hands,...

Heavenly Ambrosia

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This recipe comes from the November 1990 Redbook magazine. Ambrosia is a favorite around our family table during the holidays. Heavenl...

Amazing Fudge-Tunnel Cake

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This recipe is an old clipping from Redbook magazine. I have no idea which issue or how long ago I acquired it. It has a little note at the...

Diet-Delight Three-Cheese Rotelle

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This recipe comes from the October 1990 issue of Redbook magazine. It’s for those of us who love pasta but really need to watch our weight....

Waist Watchers' Cheese-and-Chilies Nacho Pie

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This recipe comes from the October 1990 Redbook magazine. Well, I do tend to hang on to things. And the headline is correct. I expected That...
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